Broadly these are the methods of sensory evaluation---- 1-difference test- exists when there are changes in sensory aspects are dIfferent 2- Ranking test 2 Duo trio test 3 Hedonic classification 4 composite score card
Sensory Characteristics of food
Sensory evaluation is done by the use of sensory organs. It is the qualitative as well as descriptive evaluation of food. Sensory evaluation is a science by which one measures, analyses and interprets the sensory reactions of people towards the food products.
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by pankaj chhabra Meaning of Ecological living Living of every human with protecting and conserving your immediate environment is the ecological living. It is the living with nature. In ecological living human takes care of its immediate environment. He doesn’t spoil the environment by releasing lots of waste. He manages his waste by reducing, reusing... Continue Reading →






